Cutters - Bead, Shell & Daisy (FMM)
Create strings of beads, pearls and shells and create wonderful borders and features for any celebration cake.
The beads can be made from a range of edible and non-edible materials including:- sugarpaste, flower paste, mexican paste, almond paste and air dry modelling clays. A pearlised finish can be achieved by brushing over the beads using the edible pearlised dusting colours. Attach to cakes with edible glue.

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