This mould makes 6 mini chocolate cups - fill with dessert liqueurs, raspberries etc or fill with whipped cream and float in coffee or chocolate.

Size of chocolate cups:
top 4cm, bottom 2.5cm, height 2.8cm

15 cavity gift mould for making chocolates, truffles etc.

Size of chocolate: 3cm

14 cavity round truffles mould - for making chocolates or truffles.

Size of chocolate 2.9cm

Heart chocolate mould - 15 caities.

Make chocolate lollipops with this heart mould - lollipop sticks and bags for packaging also available.

Sturdy paper lollipop sticks - not suitable for oven use.

Size: 10cm

Make icing or chocolate shoes - use pastilage or mexican paste.

Size: 145mm

These squeeze bottles can be used for both chocolate and sauces. It means you can melt chocolate with ease in the bottle then squeeze into moulds without mess. Also great for drizzling sauces and chocolate over and around desserts.

Size: 6oz

2-piece mould with 1 design, 3 cavities.

6 cavity candy mould. Great for making chocolates, truffles etc.

Approximate size of chocolate: 5cm across x 4cm high