A fabulous range of 34 edible dusting colours, just about every colour you could wish for. For best results when you require a subtle colour, pour a little dust onto some kitchen paper, take some up on a brush, gently wipe over the kitchen paper so that very little is left then brush over your sugar flower or decoration. Remember you can always add more and keep building up the colour but you can't take it off! For dark or vibrant colours, I always colour the icing first with paste colours then brush over with dust to give texture and realism. If you require red flowers I would start with the Squires poinsettia flower paste and if you require burgundy, start with the Squires bordeaux flower paste and brush over in burgundy dust. You can always mix colours together and if you wish to paint with them, add a little Rejuvenator Spirit or Dipping Solution.

Edible dusting colours in 7ml vials.

21 beautiful lustre colours which can be brushed or painted over dry sugar work. Brush dry over flowers, butterflies, cars, crowns, jewels or cut out decorations for a delicate lustre sheen. If you require a richer colour, apply a very thin coat of Gildesol first. For painting add Rejuvenator Spirit or Dipping Solution until the right consistency and colour is achieved.

Edible lustre dusting powders in 2g vials.

Ten vibrant shades of blue, pink and violet dusts for use on non-edible decorations and flowers only.

These professional dust food colours can be used for brushing over dry sugar work made from marzipan, sugarpaste, royal icing, modelling paste and are brilliant for creating realistic sugar flowers. They are also suitable for colouring white chocolate.

Please note that some are 1.2g at £1.45 and the new 4g pots are £1.70

These shimmering dusts are based on the beautiful colours of contemporary wedding gowns. Brush over icing, cocoform or chocolate sugarpaste to create a sumptuous satin effect. They come in 3 colours: Florence (purple), Rimini (Blue) and Siena (brown).

280ml bottle of food grade iso-propyl alcohol - use to colour flowers made out of sugar or cold porcelain or to glaze leaves.

Add liquid, paste or powder colour to the solution to dip flowers. Add to confections glaze for creating glossy leaves.

Comes with instructions.
CAN NOT BE SENT OVERSEAS

Food grade iso-propyl alcohol.

Use with lustre dusts, tints and paints to create edible paint. Perfect for obtaining gold or silver paint.

PLEASE NOTE THAT THIS ITEM CANNOT BE SENT OVERSEAS

This product is designed for use with lustre colours to create more sheen & brilliance.

Simply brush icing flowers or decorations with Gildasol (use a flat firm brush) then with a clean dry brush dust over with lustre colour. Lightly buff with a dry brush to remove excess dust.