Other Edible Sundries

Other Edible Sundries

Here you will find all the extra items required for Cake Making from edible glue to PME cake release.

100g Tub Of Meri-White
100g Tub Of Meri-White Product Code: C56404

100g tub of meri-white - ideal as a meringue & royal icing mix.

£2.54 more info
Meri-White Powder
Meri-White Powder Product Code: BFPMERIWHITE

Meri-white is a powdered egg white substitute for the preparation of royal icing, meringues and similar bases confectionery goods. 

Available in various quantities.

£1.30 more info
500g Squires Royal Icing Mix
500g Squires Royal Icing Mix Product Code: CUL5955

For perfect royal icing - just add water & mix on slow speed until light & fluffy. Ideal for all work from coating cakes, shell and piped flowers to fine lines.

£4.80 more info
Doric 25g Gold Writing Tube
Doric 25g Gold Writing Tube Product Code: DOR136040

Add glitter to your cakes with this edible gold lustre jelly.

Nett weight: 25g

Ingredients:
Glucose syrup; water; saccharose; gelling agent: E406; anti-caking agent: E555; acidifer: E330; colourings:*; preservative: E202

£4.00 more info
Edible Glue In A Bottle With Brush
Edible Glue In A Bottle With Brush Product Code: C5599

17ml of edible glue in bottle with brush.

Ingredients:
Thickener: E466, Preservative E211, Acidity Regulator E330.

£2.45 more info
PME Release-A-Cake
PME Release-A-Cake Product Code: KPMERC001

A quick and easy way to bake and release your cakes from the tin!

Nett weight - 236g (8.32oz)

Ingredients:
Vegetable oils, thickener, carnuba wax (E903), Emulsifier; lecithine (E322), propellant: propane, butane, isobutane. Allergen free.

£4.00 more info
PME Release-A-Cake Spray
PME Release-A-Cake Spray Product Code: KPMERC002

Releasing agent & surface oil for baking tins, pans, & trays. One easy step to bake & release perfect cakes from the tin every time!

Nett weight: 600ml (21.16oz)

Ingredients:
Canola oil free. Vegetable oils, thickener: Carnuba wax (E903), emulsifier: Lecithine (E322), propellant; Propane, butane, isobutane.


Note: This item is sent by courier. Delivery unavailable for any offshore location.

£9.86 more info
Dr.Oetker Glycerine
Dr.Oetker Glycerine Product Code: C5691

38ml bottle of glycerine - used to make royal icing.

Suitable for vegetarians & gluten free.

£1.50 more info
375g Tub Of Squires Kitchen Clear Piping Gel
375g Tub Of Squires Kitchen Clear Piping Gel Product Code: SQIN01A04001

375g tub of clear piping gel - perfect for swimming pools, ponds or the sea. Just tint with blue to get the desired effect.

Ingredients:

Glucose syrup, water,  sugar, stabiliser: Carrageenan; preservative; potassium sorbate; lactic acid, citric acid; regulator; sodium lactate.

Contains wheat and E407 (seaweed extract). May contain traces of nut.

£4.99 more info
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100g Pack Squires Kitchen Pure Albumen Powder Product Code: SQUIN02A06001

A pure, pasteurised, dried egg white powder made from free-range eggs. Stronger than fortified albumen with more stretch, pure albumen is ideal for making a stronger royal icing for run-outs, collars and lacework.

Ingredients:
100% free range spray-dried egg albumen.
Allergy advice:
Contains egg. May contain traces of nuts.
Suitable for vegetarians.

Disclaimer:Although every care has been taken to ensure the accuracy of the information on this site, customers concerned with food allergies must always check the ingredients labels. We cannot guarantee they have been manufactured in a nut-free environment.

£5.35 more info
Edible Glaze Spray
Edible Glaze Spray Product Code: KEG700

Add protection and glaze to your edible creations with this edible food spray. Ideal for glazing chocolates, marzipan fruits, icing flowers and leaves etc.

Size: 100ml

Ingredients: Glazing agents shellac (E904) and propellen.

Note: This item is sent by courier. Delivery unavailable for any offshore location.

£5.50 more info
20g Pot Of Superwhite
20g Pot Of Superwhite Product Code: CUL5300

Use superwhite to brighten white icing or mix with alcohol or water to make an edible paint.

£2.35 more info
25g  Pot Of Edible Glue
25g Pot Of Edible Glue Product Code: CUL59663

A ready to use edible glue for all sugarcraft purposes. Ideal for use in sugar flower making - apply with a small brush.

Ingredients:
Water, Preservative: Acetic Acid; Thickening Agent: Carboxy methyl Cellulose. Allergy advice: May contain traces of nut. Suitable for vegetarians and vigans.

DISCLAIMER:
Although every care has been taken to ensure accuracy of information on our site, customers concerned with food allergies must always check ingredients labels. We cannot guarantee they have been manufactured in a nut-free environment.

£2.65 more info
20g Pot Of Gum Arabic
20g Pot Of Gum Arabic Product Code: CUL5504

Gum arabic powder can be used to make an edible glaze, adhesive or thickener. To make a solution of glue add 1 part gum arabic to 2 parts warm boiled water.

£2.95 more info
100ml Bottle Of Confectioner's Glaze
100ml Bottle Of Confectioner's Glaze Product Code: SQIN01A00102

100ml bottle of confectioner's glaze - use to glaze flowers & leaves.

Ingredients - Shellac (Laccifer Lacca) (solids 25%); Pharmaceutical grade alcohol (Industrial Methylated Spirits)

Allergens - May contain traces of nut.

Note: COLLECTION ONLY. CANNOT BE ORDERED ONLINE.

"You Must Be Over The Age Of 18 To Purchase This Product."


 

DISCLAIMER:
Although every care has been taken to ensure accuracy of information on our site, customers concerned with food allergies must always check ingredients labels. We cannot guarantee they have been manufactured in a nut-free environment.

£5.90 more info
100ml Bottle Of Glaze Cleaner
100ml Bottle Of Glaze Cleaner Product Code: SQIN01A01002

100ml bottle of glaze cleaner. For cleaning confectioners' glaze from brushes, airbrushes & other equipment. Not to be consumed.

Size: 100ml

Note: COLLECTION ONLY. CANNOT BE ORDERED ONLINE.

"You Must Be Over The Age Of 18 To Purchase This Product."

£4.99 more info
280ml Bottle Of Dipping Solution
280ml Bottle Of Dipping Solution Product Code: CUL54480

280ml bottle of food grade iso-propyl alcohol - use to colour flowers made out of sugar or cold porcelain or to glaze leaves. Add liquid, paste or powder colour to the solution to dip flowers. Add to confections glaze for creating glossy leaves. Comes with instructions.

Note: COLLECTION ONLY. CANNOT BE ORDERED ONLINE.

"You Must Be Over The Age Of 18 To Purchase This Product."

£5.10 more info
14ml Rejuvenator Spirit
14ml Rejuvenator Spirit Product Code: CUL5501

Food grade iso-propyl alcohol. Use with lustre dusts, tints and paints to create edible paint. Perfect for obtaining gold or silver paint.

Note: This item cannot be sent overseas due to restrictions on flammable liquids.

£1.98 more info
50g Pot Of Jem Petal Base
50g Pot Of Jem Petal Base Product Code: CJC150

Apply a little Petal Base to your work surface before rolling out flower paste to prevent clogging of cutters and an easy release. Weight: 50g

£1.90 more info
85g Tub Of Tylopur (tylose) Powder
85g Tub Of Tylopur (tylose) Powder Product Code: CUL5507

Tylopur powder (also known as Tylose powder) is used in the making of modelling and flower pastes

£5.87 more info
Dr Oetker Liquid Glucose
Dr Oetker Liquid Glucose Product Code: C5646

140g tube of Dr.Oetker liquid glucose.

Ingredients: glucose syrup. Suitable for vegetarians.

£2.68 more info
25g Bag Of Gum Tragacanth
25g Bag Of Gum Tragacanth Product Code: CLUGUMTRAG

For making modelling or petal paste: add 1 teaspoon gum trag to 250g Coverpaste icing & knead well. Wrap up well and place in an airtight container overnight. For strengthening royal icing: take a small amount of gum trag on the end of a knife - add to a small cup of royal icing & mix well. Perfect for sticking decorations together or onto cakes. Also used in the making of mexican paste.

Nett weight: 25g

£2.95 more info
Large 500g Bag Of Gum Tragacanth
Large 500g Bag Of Gum Tragacanth Product Code: CGUMTRAG5

For making modelling or petal paste: add 1 teaspoon gum trag to 250g sugarpaste (preferably Pastello) & knead well. Place in airtight container or bag overnight. For strengthening royal icing: take a small amount of gum trag on the end of a knife - add to a small cup of royal icing & mix well. Perfect for sticking decorations together or onto cakes. Also used in the making of mexican paste.

£50.00 more info
14g Pot Of Sugarcel (cmc)
14g Pot Of Sugarcel (cmc) Product Code: SGF5503

Sugarcel is a gum tragacanth substitute. Add to sugarpaste to make a hard modelling paste or add sugacel & vegetable fat to royal icing to make a flower paste.

£2.35 more info
Squires Run Out Icing Mix
Squires Run Out Icing Mix Product Code: SQUSU04A06001

250g bag of Squires Run Out Icing Mix. This is a carefully balanced icing with pure albumen which gives it more strength. It can also be used for lace work when used to the first stage as per instructions on the label.

£4.40 more info
20g Pot Of Gildesol
20g Pot Of Gildesol Product Code: SQUCL04C00101

This product is designed for use with lustre colours to create more sheen & brilliance. Simply brush icing flowers or decorations with Gildasol (use a flat firm brush) then with a clean dry brush dust over with lustre colour. Lightly buff with a dry brush to remove excess dust.

20g Pot

£4.25 more info
Cornflour Pouch
**** Special Offer **** Cornflour Pouch Product Code: DOR33H102

70g pouch of fine cornflour, perfect to give you a light & even dusting on your work surface and in moulds.

Available as a single pouch or pack of 10.

Was: £2.75

Now: £2.60

more info
Doric 25g Blood Tube
Doric 25g Blood Tube Product Code: DOR136038

Add a bit of gore to your cakes & cookies with this edible raspberry flavoured jelly.

Nett Weight: 25g

Ingredients:

Glucose syrup, saccharose; water; gelling agent; E406; colourings: E120, E100; acidifier: E330; preservative: E202; flavouring. Azo free. It contains sulphites. It may contain traces of milk and soy.

£2.98 more info
Doric 25g Slime Tube
Doric 25g Slime Tube Product Code: DOR136039

Add a bit of horror to your cakes and cookies with this edible apple flavoured jelly.

Nett weight: 25g

Ingredients:

Glucose syrup, water; saccharose; gelling agent: E406; colourings: E100, E133; acidifier: E330, preservative E202; flavouring. Azo free. It contains sulphites. It may contain traces of milk & soy.

£2.98 more info
125g Colourless Ready-Tempered Isomalt
125g Colourless Ready-Tempered Isomalt Product Code: SQUSU04A091

Ready-tempered Isomalt is a sugar-free alternative for making decorations in pulled sugar work and moulded decorations (also great for baking in biscuit centres!) Being pre-tempered means you simply melt the blossoms and the Isomalt is ready to use. Instructions included.

Nett weight: 125g

What is Isomalt?
Isomalt is a sugar substitute which has been obtained from sugar beet by treating it with enzymes. Isomalt is chemically grouped as disaccharide alcohol (polyol), it is safe for the teeth and has 50% less calories than table sugar. Food containing isomalt instead of sugars induces a lower blood glucose rise and lower insulinemic response after consumption compared to sugar. Isomalt has a melting point of 145°C to 150°C and is pre-tempered so it can be easily melted in the microwave.

Precautions
When working with liquid Isomalt remember to take great care as it can cause serious burns if spilled onto the skin. For this reason, Isomalt should not be used by children.

£4.95 more info