A delicious chocolate paste covering that is made from 28% Belgian chocolate. Warm in a microwave (a little!) or leave in a warm place before use so that it becomes soft enough to knead before rolling out. Available in Belgian chocolate and Belgian white chocolate, use drop down menu to select.

These milk chocolate chips are easy to melt and perfect for creating delicious desserts, chocolate coverings, moulds and chocolates. Tried and tested - they taste great.

These white chocolate chips are easy to melt and perfect for creating delicious desserts, chocolate coverings, moulds and chocolates. Tried and tested - they taste great.

These plain chocolate chips are easy to melt and perfect for creating delicious desserts, chocolate coverings, moulds and chocolates. Tried and tested - they taste great.

A modelling paste made from pure belgian chocolate. Really easy to use, break of required amount, knead well and make flowers, ribbons, material looking drapes and bows. Can also be used in moulds and mix 50-50 with sugarpaste or marzipan for a delicious cake covering. Comes in white, milk and dark chocolate.

This cake has been covered in the chocolate regalice which is ideal for covering and for making simple models and roses.

A handy hint is to use coco powder instead of icing sugar when rolling out the chocolate icing. It works brilliantly and leaves no white marks.
Weight: 250g

Chocolate coloured magic sparkles - great for sprinkling over chocolate cakes of muffins.

1.5g pot of edible glitter flakes.

Chocolate vermicelli - ideal for gateaux, cakes and chocolate truffles.

Weight: 125g

Pack of 4 chocolate icing roses and 8 leaves.

Size: roses 3cm, leaves 3,5cm

These squeeze bottles can be used for both chocolate and sauces. It means you can melt chocolate with ease in the bottle then squeeze into moulds without mess. Also great for drizzling sauces and chocolate over and around desserts.

Size: 6oz

Candy coated chocolate drops in assorted colours - great on cakes, cup cakes, ice cream and biscuits. Suitable for vegetarians, contain milk powder and soya.

Chocolate drop size: 10cm

Chocolate hearts ideal for cup cakes, chocolate cakes and desserts.

Size: 22mm
Picture coming soon.

Pack of 24 pink chocolate hearts. We try everything out at Cakecraftshop and they taste good!

Size: 25mm x 25mm

Luxurious chocolate hearts with red centres and white swirls. Ideal for cup cakes, muffins, chocolate cakes, desserts and ice cream.

Size 33mm
Photo coming soon.

Box contains approximately 180 foiled milk chocolate hearts.

Size: approx 2.5 cm
Weight: 5.5g each