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Skeleton Parts Candy Mould

Product Code: K21151424


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Make white chocolate skeletons using this great skeleton parts mould. Simply fill the mould with melted white chocolate, leave to set and pop out each section. The skeleton parts can then be arranged sitting up & dangling over cupcakes, ice cream etc or arranged flat on top of a larger cake. We have used Callebaut white chocolate which we've melted & squeezed into the mould using the plastic squeezy bottles.

Size: 25mm - 55mm